What the chef's service covers
The estate comes with a high-end private chef in residence. He is not a caterer brought in for the evening. He cooks every meal you want during your stay, from slow breakfasts to long tasting dinners, moving between refined Moroccan tradition and international cuisine.
The chef's service is included in the rate. Groceries and food are billed on top at cost. You decide how simple or how elaborate each day is.
Cooked from the estate
- Kitchen garden. Fresh herbs grown on the property go straight to the kitchen.
- Estate olive oil. Oasis Artemis grows, presses and bottles its own organic extra-virgin olive oil. It is used in the cooking and poured at the table.
- Wood-fired pizza oven and BBQ. For the days when lunch should be informal and outdoors.
Where you eat
There is a long table indoors and another outside. Lunch by the heated pool stays comfortable in high summer thanks to the poolside misting system. Dinner can move to the garden, the terrace or the living room with its fireplace, depending on the season.
How it works day to day
You tell the butler or the WhatsApp concierge what you feel like, and any allergies or preferences in your party, and the kitchen plans around it. Menus follow the season. Children's meals, late breakfasts and a dinner for a birthday are all handled the same way: one message.
For a larger occasion, see celebrations at the estate. For the full picture of what the rate includes, see the questions and answers.
